PHOTOGRAPHY by Lianna Tarantin

Let’s Get Personal

Next in our series for Elle, personal chef, Sarah McSweeney, gets hot in the kitchen with her seared scallops dish
Posted in Cook For Me | Posted on by lianna | COMMENT

Name: Sarah Anne McSweeney

Current Location: New York City

Day Job: Personal Chef and Model

Studied At: Culinary Institue of America

If I could cook for anyone: I would make a cozy roast chicken dinner for Anthony Bourdain. He is my ultimate celebrity crush!

My Top 5 Meals:

1. The Lighthouse Burger at Lighthouse, Brooklyn, NY

2. Mraz & Sohn in Vienna, Austria. The menu changes on a daily basis, but this is the most wild restaurant I’ve been to.

3. The Fluke Ceviche at Miss Lilys, NYC

4. Everything at Macau in Santa Gertrudis, Ibiza

5. The Bone Marrow and Oxtail Marmalade at Blue Ribbon Brasserie, NYC

My Motto: Explore as much as you can!

For more even more pics and info about Sarah, head over to Elle

Want Sarah’s seared scallops recipe? Email me

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