It’s spring and new things are, er, hatching–
We’ve rounded up 10 of our favorite egg-topped dishes just in time for the Holiday weekend. Hosting an Easter brunch, lunch dinner? Just put an egg on it.
The 10 must-try egg-topped recipes below!
1. Mini Eggs Benedicts from What Katie Ate (bottom of page)
2. Green (Peas), Eggs and Ham from Give Me Flour
3. Quinoa with Poached Egg, Miners Lettuce and Herbs from Wright Food
4. Kimchi Fried Rice from Baba Ganuj
5. Egg Sandwich from Design Sponge
6. Spiegeleierkuchen (Fried Egg Cake) from Mowielicious
7. Cauliflower Crust Pizza with Egg from Love & Lemons
8. Creamy Polenta with Russian Kale, Shitake Mushroom and Poached Egg from Tartelette
9. Veggie Quinoa Breakfast Bowl from Reclaiming Provincial
10. Aussie Burger from Gourmet